Ingredients
  • 8 oz farfalle pasta (bowties)
  • 2 cups chopped leftover ham
  • 1 10.5oz can cream of chicken soup
  • ½ cup milk
  • 1 4.5 oz can chopped green chiles
  • 16 frozen peas, thawed
  • 1 cup Mexican blend shredded cheese
  • 1 teaspoon pepper
Instructions
  1. Preheat oven to 350 degrees.
  2. Cook noodles according to package directions. Rinse with cold water; drain.
  3. Mix all ingredients together into a large casserole dish.
  4. Cover and bake 45-50 minutes. 

    Source :  allrecipes.com

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